APR 16
2025
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
BARESHA.
180 VARICK STREET · MANHATTAN, NEW YORK CITY
Not yet rated · 4 inspections on record
Only 4 inspections on record. We need more visits before issuing a verdict.
THE NUMBERS
INSPECTIONS
4
0 passed · 4 w/ conditions
VIOLATIONS
13
includes 6 critical
RECORDS COVER
2 YEARS
since Jul 2022
INSPECTION HISTORY
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
NOV 222023PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
NOV 22
2023
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
Live animal other than fish in tank or service animal present in facility’s food or non-food area.
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
AUG 312022PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
AUG 31
2022
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
JUL 222022PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
JUL 22
2022
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Live roaches in facility's food or non-food area.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →