OCT 9
2025
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
NAGOYA FUSION SUSHI.
1907 KINGS HIGHWAY · BROOKLYN, NEW YORK CITY
Not yet rated · 5 inspections on record
Only 5 inspections on record. We need more visits before issuing a verdict.
THE NUMBERS
INSPECTIONS
5
1 passed · 2 w/ conditions · 2 failed
VIOLATIONS
17
includes 8 critical
RECORDS COVER
2 YEARS
since Feb 2023
INSPECTION HISTORY
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Hot TCS food item not held at or above 140 °F.
MAY 282024PASS W/ CONDITIONS3 violationsDETAILS
MAY 28
2024
PASS W/ CONDITIONS
3 violationsDETAILS
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
FEB 92023PASSED2 violations1 CRITICALDETAILS
FEB 9
2023
PASSED
2 violations1 CRITICALDETAILS
Evidence of mice or live mice in establishment's food or non-food areas.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
FEB 82023FAILED4 violations2 CRITICALDETAILS
FEB 8
2023
FAILED
4 violations2 CRITICALDETAILS
Evidence of mice or live mice in establishment's food or non-food areas.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
FEB 62023FAILED6 violations4 CRITICALDETAILS
FEB 6
2023
FAILED
6 violations4 CRITICALDETAILS
Evidence of mice or live mice in establishment's food or non-food areas.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Hot TCS food item not held at or above 140 °F.
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →