SANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO

DECODANCE BAR.

1160 POLK ST · NOB HILL, SAN FRANCISCO

Not yet rated · 1 inspection on record

Only one inspection on record. We need at least two visits before issuing a verdict.

THE NUMBERS

INSPECTIONS
1
0 passed · 1 w/ conditions
VIOLATIONS
5
none critical
RECORDS COVER
< 1 MONTH
since Jan 2026

INSPECTION HISTORY

JAN 14
2026
PASS W/ CONDITIONS
5 violations
DETAILS
MINORSanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
SERIOUSEmployee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
MINORSanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
MINOROther
113953(c), 114163(a)(3), 114189, 114192.1, 114195, 114279 - Immediately provide hot running potable water of at least 120°F or greater for the entire food preparation facility
SERIOUSFood Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature

Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →

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