SANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO

LIVE OAK SCHOOL.

1555 MARIPOSA ST · POTRERO HILL, SAN FRANCISCO

Not yet rated · 15 inspections on record

Only 15 inspections on record. We need more visits before issuing a verdict.

THE NUMBERS

INSPECTIONS
15
3 passed · 12 w/ conditions
VIOLATIONS
36
includes 2 critical
RECORDS COVER
8 YEARS
since Oct 2016

INSPECTION HISTORY

APR 10
2025
PASSED
0 violations
OCT 15
2024
PASS W/ CONDITIONS
1 violation
DETAILS
SERIOUSSanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
FEB 22
2024
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSEmployee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
SERIOUSSanitation
114135, 114185.1 114185.3 [d-e] - Store wiping cloths used to wipe service counters, scales, or other surfaces that may come into contact with food in clean water with sanitizer or use only once; sepa
MAR 13
2023
PASS W/ CONDITIONS
6 violations
DETAILS
MINOREmployee Hygiene
Adequate hand washing facilities; supplied and accessible
MINOROther
Hot and cold running water available
MINORFood Temperature
Proper cooling methods
MINORFood Temperature
Proper hot and cold holding temperatures
MINORSanitation
Floors, walls and ceiling: build, maintianed & clean
MINORPlumbing & Waste
Plumbing; proper backflow devices
SEP 13
2022
PASS W/ CONDITIONS
6 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 3/13/2023 ]
MINORFood Temperature
Proper hot and cold holding temperatures [ date violation corrected: 3/13/2023 ]
MINOROther
Food separated and protected [ date violation corrected: 3/13/2023 ]
MINORPlumbing & Waste
Plumbing; proper backflow devices [ date violation corrected: 3/13/2023 ]
CRITICALPest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 3/13/2023 ]
MINOROther
Warewash facilities: installed, maintained, used, test strips [ date violation corrected: 3/13/2023 ]
show all 15 inspections →
MAY 3
2022
PASS W/ CONDITIONS
2 violations
DETAILS
MINOROther
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 9/13/2022 ]
MINORSanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/13/2022 ]
OCT 27
2021
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINORSanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/13/2022 ]
CRITICALPest Activity
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 9/13/2022 ]
MINOROther
Food separated and protected [ date violation corrected: 9/13/2022 ]
APR 26
2019
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSFood Temperature
High risk food holding temperature
SERIOUSDocumentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
NOV 14
2018
PASS W/ CONDITIONS
3 violations
DETAILS
SERIOUSSanitation
Inadequately cleaned or sanitized food contact surfaces
SERIOUSFood Temperature
Moderate risk food holding temperature
SERIOUSDocumentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
FEB 27
2018
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSEmployee Hygiene
Inadequate and inaccessible handwashing facilities
SERIOUSSanitation
Inadequately cleaned or sanitized food contact surfaces
OCT 5
2017
PASS W/ CONDITIONS
3 violations
DETAILS
MINORSanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
SERIOUSDocumentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
SERIOUSEmployee Hygiene
Inadequate and inaccessible handwashing facilities
FEB 15
2017
PASSED
0 violations
FEB 7
2017
PASS W/ CONDITIONS
4 violations
DETAILS
SERIOUSFood Temperature
Moderate risk food holding temperature
SERIOUSFood Temperature
Improper cooling methods
MINORSanitation
Unapproved or unmaintained equipment or utensils
MINORSanitation
Wiping cloths not clean or properly stored or inadequate sanitizer
OCT 21
2016
PASSED
0 violations
OCT 7
2016
PASS W/ CONDITIONS
2 violations
DETAILS
SERIOUSFood Temperature
Improper reheating of food
SERIOUSFood Temperature
Improper cooling methods

Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →

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