AUG 26
2025
PASS W/ CONDITIONS
4 violationsDETAILS
SANITARY INSPECTION RECORD — NEW YORK CITY DOHMH
✕
RONG HANG RESTAURANT.
38 ELDRIDGE STREET · MANHATTAN, NEW YORK CITY
Not yet rated · 6 inspections on record
Only 6 inspections on record. We need more visits before issuing a verdict.
THE NUMBERS
INSPECTIONS
6
2 passed · 4 w/ conditions
VIOLATIONS
20
includes 10 critical
RECORDS COVER
2 YEARS
since Jan 2023
INSPECTION HISTORY
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and under
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
MAY 212025PASS W/ CONDITIONS4 violations4 CRITICALDETAILS
MAY 21
2025
PASS W/ CONDITIONS
4 violations4 CRITICALDETAILS
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Hot TCS food item not held at or above 140 °F.
MAY 92023PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
MAY 9
2023
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Hot TCS food item not held at or above 140 °F.
Evidence of mice or live mice in establishment's food or non-food areas.
show all 6 inspections →
JAN 32023PASS W/ CONDITIONS8 violations4 CRITICALDETAILS
JAN 3
2023
PASS W/ CONDITIONS
8 violations4 CRITICALDETAILS
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except dur
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
Thawing procedure improper.
Evidence of mice or live mice in establishment's food or non-food areas.
Live roaches in facility's food or non-food area.
Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liq
Data sourced from NYC Dept. of Health and Mental Hygiene · Official record →