SANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO
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CANCHOLA'S BAR.

3775 MISSION ST · BERNAL HEIGHTS, SAN FRANCISCO

Not yet rated · 11 inspections on record

Only 11 inspections on record. We need more visits before issuing a verdict.

THE NUMBERS

INSPECTIONS
11
1 passed · 10 w/ conditions
VIOLATIONS
51
includes 5 critical
RECORDS COVER
7 YEARS
since May 2017

INSPECTION HISTORY

MAR 21
2025
PASS W/ CONDITIONS
1 violation
DETAILS
SERIOUSSanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
MAR 11
2025
PASS W/ CONDITIONS
3 violations
DETAILS
SERIOUSSanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
SERIOUSFood Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
SERIOUSSanitation
114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,
JAN 22
2025
PASSED
0 violations
OCT 18
2024
PASS W/ CONDITIONS
5 violations1 CRITICAL
DETAILS
MINOROther
- Submit additional documents as instructed
CRITICALPest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
MINORSanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
SERIOUSSanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
SERIOUSSanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
AUG 21
2024
PASS W/ CONDITIONS
7 violations1 CRITICAL
DETAILS
SERIOUSSanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment., - Submit additional documents as instructed
MINORSanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
SERIOUSEmployee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
SERIOUSSanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
MINORPest Activity
114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances
CRITICALPest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
MINOROther
Violation noted (details not available)
show all 11 inspections →
AUG 7
2024
PASS W/ CONDITIONS
9 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
MINORSanitation
114250, 114250.1, 114276 - Maintain toilet facilities clean, sanitary, and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a per
SERIOUSEmployee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
MINORSanitation
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
SERIOUSSanitation
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
MINORPest Activity
114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances
CRITICALPest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
SERIOUSSanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
MINOROther
Violation noted (details not available)
MAY 11
2022
PASS W/ CONDITIONS
8 violations1 CRITICAL
DETAILS
MINOREmployee Hygiene
Adequate hand washing facilities; supplied and accessible
MINORSanitation
Equipment approved; clean; installed, good repair; capacity
MINORSanitation
Equipment, utensils and linens; storage and use
MINOROther
Food separated and protected
SERIOUSSanitation
Nonfood contact surfaces clean
CRITICALPest Activity
Premises; personal/cleaning items; vermin proofing
MINOROther
Refuse properly disposed & area maintained
MINOROther
Thermometers provided and accurate
OCT 8
2020
PASS W/ CONDITIONS
5 violations
DETAILS
MINOREmployee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 5/11/2022 ]
MINORSanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 5/11/2022 ]
MINORSanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 5/11/2022 ]
SERIOUSSanitation
Nonfood contact surfaces clean [ date violation corrected: 5/11/2022 ]
MINOROther
Thermometers provided and accurate [ date violation corrected: 5/11/2022 ]
APR 11
2019
PASS W/ CONDITIONS
4 violations
DETAILS
SERIOUSDocumentation & Training
Inadequate food safety knowledge or lack of certified food safety manager
MINORDocumentation & Training
Food safety certificate or food handler card not available
SERIOUSEmployee Hygiene
Inadequate and inaccessible handwashing facilities
MINORSanitation
Unclean nonfood contact surfaces
NOV 16
2017
PASS W/ CONDITIONS
6 violations
DETAILS
SERIOUSEmployee Hygiene
Unclean hands or improper use of gloves
MINORSanitation
Improper storage of equipment utensils or linens
MINORFood Storage & Handling
Improper food storage
SERIOUSPest Activity
Moderate risk vermin infestation
SERIOUSSanitation
Inadequately cleaned or sanitized food contact surfaces
MINORDocumentation & Training
Permit license or inspection report not posted
MAY 1
2017
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
MINORSanitation
Unclean nonfood contact surfaces
CRITICALPest Activity
High risk vermin infestation
MINORSanitation
Unclean or degraded floors walls or ceilings

Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →

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