NOV 12
2025
PASS W/ CONDITIONS
6 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO
✕
LA FINA ESTAMPA.
1407 BUSH ST · NOB HILL, SAN FRANCISCO
Not yet rated · 9 inspections on record
Only 9 inspections on record. We need more visits before issuing a verdict.
THE NUMBERS
INSPECTIONS
9
1 passed · 8 w/ conditions
VIOLATIONS
21
none critical
RECORDS COVER
8 YEARS
since Sep 2017
INSPECTION HISTORY
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment., - Food, equipment, or utensils that are found to be u
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
Violation noted (details not available)
JUL 102024PASS W/ CONDITIONS5 violationsDETAILS
JUL 10
2024
PASS W/ CONDITIONS
5 violationsDETAILS
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
JUL 122023PASS W/ CONDITIONS2 violationsDETAILS
JUL 12
2023
PASS W/ CONDITIONS
2 violationsDETAILS
Food contact surfaces: clean and sanitized
Floors, walls and ceiling: build, maintianed & clean
FEB 162022PASS W/ CONDITIONS3 violationsDETAILS
FEB 16
2022
PASS W/ CONDITIONS
3 violationsDETAILS
Proper cooling methods [ date violation corrected: 2/16/2022 ]
Toxic substances properly identified; stored & used [ date violation corrected: 7/13/2023 ]
Food separated and protected [ date violation corrected: 7/13/2023 ]
FEB 122021PASS W/ CONDITIONS1 violationDETAILS
FEB 12
2021
PASS W/ CONDITIONS
1 violationDETAILS
Approved thawing methods in use [ date violation corrected: 2/12/2021 ]
show all 9 inspections →
JUL 192019PASS W/ CONDITIONS2 violationsDETAILS
JUL 19
2019
PASS W/ CONDITIONS
2 violationsDETAILS
Inadequately cleaned or sanitized food contact surfaces
Inadequate food safety knowledge or lack of certified food safety manager
MAR 202018PASS W/ CONDITIONS1 violationDETAILS
MAR 20
2018
PASS W/ CONDITIONS
1 violationDETAILS
Food safety certificate or food handler card not available
SEP 192017PASS W/ CONDITIONS1 violationDETAILS
SEP 19
2017
PASS W/ CONDITIONS
1 violationDETAILS
Unclean nonfood contact surfaces
Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →