MAY 8
2024
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO
✕
LA LOMA PRODUCE #7.
2695 SAN BRUNO AVE · PORTOLA, SAN FRANCISCO
Not yet rated · 19 inspections on record
Only 19 inspections on record. We need more visits before issuing a verdict.
THE NUMBERS
INSPECTIONS
19
8 passed · 10 w/ conditions · 1 failed
VIOLATIONS
62
includes 5 critical
RECORDS COVER
7 YEARS
since Nov 2016
INSPECTION HISTORY
MAY 82023PASS W/ CONDITIONS1 violationDETAILS
MAY 8
2023
PASS W/ CONDITIONS
1 violationDETAILS
Permit & License Certificate available
APR 52023PASS W/ CONDITIONS11 violationsDETAILS
APR 5
2023
PASS W/ CONDITIONS
11 violationsDETAILS
Food in good condition; safe, and unadulterated [ date violation corrected: 5/8/2023 ]
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 5/8/2023 ]
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 5/8/2023 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 5/8/2023 ]
No insects, rodents, birds or nonservice animals [ date violation corrected: 5/8/2023 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 5/8/2023 ]
Food separated and protected [ date violation corrected: 5/8/2023 ]
Food storage; food storage containers identified [ date violation corrected: 5/8/2023 ]
Nonfood contact surfaces clean [ date violation corrected: 5/8/2023 ]
Permit & License Certificate available [ date violation corrected: 5/8/2023 ]
Wiping cloths; properly used and stored [ date violation corrected: 5/8/2023 ]
JUN 102022PASS W/ CONDITIONS1 violationDETAILS
JUN 10
2022
PASS W/ CONDITIONS
1 violationDETAILS
Proper hot and cold holding temperatures [ date violation corrected: 6/16/2022 ]
show all 19 inspections →
MAY 312022PASS W/ CONDITIONS10 violationsDETAILS
MAY 31
2022
PASS W/ CONDITIONS
10 violationsDETAILS
Proper hot and cold holding temperatures [ date violation corrected: 6/16/2022 ]
Proper reheating for hot holding [ date violation corrected: 6/16/2022 ]
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 6/16/2022 ]
Food contact surfaces: clean and sanitized [ date violation corrected: 6/16/2022 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 6/16/2022 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 6/16/2022 ]
Food storage; food storage containers identified [ date violation corrected: 6/16/2022 ]
Nonfood contact surfaces clean [ date violation corrected: 6/16/2022 ]
Thermometers provided and accurate [ date violation corrected: 6/16/2022 ]
Wiping cloths; properly used and stored [ date violation corrected: 6/16/2022 ]
AUG 92021FAILED2 violations2 CRITICALDETAILS
AUG 9
2021
FAILED
2 violations2 CRITICALDETAILS
No insects, rodents, birds or nonservice animals [ date violation corrected: 8/10/2021 ]
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 8/10/2021 ]
JUN 32021PASS W/ CONDITIONS1 violationDETAILS
JUN 3
2021
PASS W/ CONDITIONS
1 violationDETAILS
Plan review [ date violation corrected: 8/9/2021 ]
MAY 262021PASS W/ CONDITIONS11 violations1 CRITICALDETAILS
MAY 26
2021
PASS W/ CONDITIONS
11 violations1 CRITICALDETAILS
Food in good condition; safe, and unadulterated [ date violation corrected: 8/9/2021 ]
Proper hot and cold holding temperatures [ date violation corrected: 8/9/2021 ]
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 6/3/2021 ]
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 6/3/2021 ]
No insects, rodents, birds or nonservice animals [ date violation corrected: 6/3/2021 ]
Proper reheating for hot holding [ date violation corrected: 8/9/2021 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 6/3/2021 ]
Equipment, utensils and linens; storage and use [ date violation corrected: 6/3/2021 ]
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 8/9/2021 ]
Food separated and protected [ date violation corrected: 6/3/2021 ]
Premises; personal/cleaning items; vermin proofing [ date violation corrected: 6/3/2021 ]
MAR 132019PASS W/ CONDITIONS7 violationsDETAILS
MAR 13
2019
PASS W/ CONDITIONS
7 violationsDETAILS
Improper cooling methods
Permit license or inspection report not posted
Inadequately cleaned or sanitized food contact surfaces
Moderate risk vermin infestation
High risk food holding temperature
Unclean nonfood contact surfaces
No hot water or running water
FEB 232018PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
FEB 23
2018
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
High risk vermin infestation
Unclean or unsanitary food contact surfaces
Inadequate food safety knowledge or lack of certified food safety manager
Inadequate and inaccessible handwashing facilities
Foods not protected from contamination
APR 132017PASS W/ CONDITIONS7 violations1 CRITICALDETAILS
APR 13
2017
PASS W/ CONDITIONS
7 violations1 CRITICALDETAILS
Improper food storage
Inadequate and inaccessible handwashing facilities
Unapproved or unmaintained equipment or utensils
Inadequately cleaned or sanitized food contact surfaces
High risk vermin infestation
Unclean or degraded floors walls or ceilings
Improper storage use or identification of toxic substances
NOV 22016PASS W/ CONDITIONS6 violationsDETAILS
NOV 2
2016
PASS W/ CONDITIONS
6 violationsDETAILS
Low risk vermin infestation
Inadequate and inaccessible handwashing facilities
Improper or defective plumbing
Foods not protected from contamination
Unclean or degraded floors walls or ceilings
Moderate risk food holding temperature
Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →