SANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO

MISSION FOODHALL.

3100 16TH ST · MISSION, SAN FRANCISCO

Not yet rated · 8 inspections on record

Only 8 inspections on record. We need more visits before issuing a verdict.

THE NUMBERS

INSPECTIONS
8
4 passed · 4 w/ conditions
VIOLATIONS
17
includes 1 critical
RECORDS COVER
6 YEARS
since Jan 2018

INSPECTION HISTORY

DEC 16
2024
PASS W/ CONDITIONS
8 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer
CRITICALPest Activity
114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat
SERIOUSEmployee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
SERIOUSSanitation
113984(d), 114097, 114099.1, 114099.4, 114099.6, 114101(b, c, d), 114105, 114109, 114111, 114113, 11415 (a, b, D), 114117, 114125(b), 114141 - Properly wash, rinse and sanitize all food contact surfac
SERIOUSFood Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
SERIOUSSanitation
114067(f, g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125) - Provide an approved warewashing facility. Obtain chlorine test strips to monitor chlorine sanitizer s
MINORSanitation
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
SERIOUSSanitation
114074, 114081, 114119, 114121, 114161, 114178, 114179, 114083, 114185, 114185.2, 114185.3, 114185.4, 114185.5 - All clean and soiled linen shall be properly stored; non-food items shall be stored and
SEP 27
2022
PASSED
0 violations
SEP 20
2022
PASS W/ CONDITIONS
6 violations
DETAILS
SERIOUSSanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 9/20/2022 ]
MINOROther
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 9/27/2022 ]
MINORPest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 9/27/2022 ]
MINORFood Temperature
Proper hot and cold holding temperatures [ date violation corrected: 9/27/2022 ]
MINORSanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/27/2022 ]
MINOROther
Refuse properly disposed & area maintained [ date violation corrected: 9/27/2022 ]
APR 20
2021
PASSED
0 violations
SEP 14
2018
PASSED
0 violations
show all 8 inspections →
AUG 24
2018
PASS W/ CONDITIONS
1 violation
DETAILS
MINORPest Activity
Low risk vermin infestation
FEB 2
2018
PASSED
0 violations
JAN 11
2018
PASS W/ CONDITIONS
2 violations
DETAILS
MINORFood Storage & Handling
Improper food storage
MINORPest Activity
Low risk vermin infestation

Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →

NEARBY IN MISSION