FEB 28
2025
PASS W/ CONDITIONS
4 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF SAN FRANCISCO
✕
UMI.
1328 18TH ST · POTRERO HILL, SAN FRANCISCO
Not yet rated · 8 inspections on record
Only 8 inspections on record. We need more visits before issuing a verdict.
THE NUMBERS
INSPECTIONS
8
0 passed · 8 w/ conditions
VIOLATIONS
26
none critical
RECORDS COVER
7 YEARS
since Oct 2017
INSPECTION HISTORY
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
AUG 282024PASS W/ CONDITIONS3 violationsDETAILS
AUG 28
2024
PASS W/ CONDITIONS
3 violationsDETAILS
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
FEB 142024PASS W/ CONDITIONS3 violationsDETAILS
FEB 14
2024
PASS W/ CONDITIONS
3 violationsDETAILS
114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t
114115 (b,c) - Maintain nonfood contact surfaces clean. Thoroughly clean and degrease the cooking equipment and shelves above cooking equipment
113980, 113984 (a, b, d, e, f), 113986, 114060, 114067 (a, d, e), 114069, 114073, 114077, 114089.1(c), 114143(c) - Ensure all food is separated and protected from potential cross contamination. Store
APR 272023PASS W/ CONDITIONS2 violationsDETAILS
APR 27
2023
PASS W/ CONDITIONS
2 violationsDETAILS
Proper hot and cold holding temperatures
Nonfood contact surfaces clean
NOV 32021PASS W/ CONDITIONS5 violationsDETAILS
NOV 3
2021
PASS W/ CONDITIONS
5 violationsDETAILS
Food contact surfaces: clean and sanitized [ date violation corrected: 11/3/2021 ]
Consumer advisory provided for raw or undercooked foods [ date violation corrected: 4/3/2023 ]
Food Safety Manager Certification and Food Handler Card [ date violation corrected: 4/3/2023 ]
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 4/3/2023 ]
Nonfood contact surfaces clean [ date violation corrected: 4/3/2023 ]
show all 8 inspections →
SEP 102019PASS W/ CONDITIONS4 violationsDETAILS
SEP 10
2019
PASS W/ CONDITIONS
4 violationsDETAILS
Foods not protected from contamination
Food safety certificate or food handler card not available
Moderate risk food holding temperature
Consumer advisory not provided for raw or undercooked foods
MAY 302018PASS W/ CONDITIONS4 violationsDETAILS
MAY 30
2018
PASS W/ CONDITIONS
4 violationsDETAILS
Inadequately cleaned or sanitized food contact surfaces
Inadequate warewashing facilities or equipment
Inadequate dressing rooms or improper storage of personal items
Food safety certificate or food handler card not available
OCT 122017PASS W/ CONDITIONS1 violationDETAILS
OCT 12
2017
PASS W/ CONDITIONS
1 violationDETAILS
Unclean or unsanitary food contact surfaces
Data sourced from SF Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out San Francisco considers that a luxury. The full dataset is what's on offer →